Mochachos opened its first store in 1994 in Pretoria. At the time it was known as Mochachos Steak Villages. This store was one of the first outlets in South Africa to offer Mexican Dishes.
The Mochachos Chicken Villages concept is based on “Mexican Flavoured Flame Grilled Chicken” combined with a specialized Mexican Foods menu. The motivating factor for this choice was the demand for consumers for “exotic” and healthy dining.
The design and decor of the restaurants take advantage of the rich colors of Mexico which are blended into a warm and inviting ambiance and provide customers with a “real” food experience.
Store designs are funky and modern and create the perfect ambiance for fun and comfortable dining.
Care has been taken to ensure that the cooking process is as healthy as possible by using dry herbs and spices.
Mochachos is not just about the chicken. It’s never been just about the chicken. It’s about pride, passion, courage, integrity and most of all, family.
Mochachos Franchises can now be found in Botswana, Zambia, Mauritius, and Australia. The Mochachos fast-casual dining concept is unique and creates an equally distinctive customer experience.
The brand’s core product is Flame-grilled Mexican Spiced Chicken and is famous for its flavorsome Chicken Burgers. However, the menu also involves a range of delicious and nutritious Burgers, Schwarmas and various Mexican meals including the Buritto, Fajita, and Chimichangas.
Mochachos Chicken Fiesta is part of the Mochachos Franchise Management Group which includes: Café Bacini’s, Bacini’s Pizzeria, Bacini’s Express, Skippers and Max Frango’s.