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Menu

Breakfast
Irish Breakfast 1 Beef Patty, baked beans, 2 eggs, 1 cheese griller, 3 strips of bacon, toast with butter and jam. 1 Beef Patty, baked beans, 2 eggs, 1 cheese griller, 3 strips of bacon, toast with butter and jam.
R85
Cheese Griller Breakfast 2 Cheese grillers, 2 eggs, 3 strips of bacon and toast with butter and jam. 2 Cheese grillers, 2 eggs, 3 strips of bacon and toast with butter and jam.
R59
Omelette Cheese, mushrooms, onions, tomato and ham Cheese, mushrooms, onions, tomato and ham
R55
French Toast Served with syrup and bacon. Served with syrup and bacon.
R45
Starters
Ennis Escargots 6 snails in creamy garlic sauce or garlic butter. 6 snails in creamy garlic sauce or garlic butter.
R50
Crumbed Mushrooms Served with tartare sauce. Served with tartare sauce.
R45
Munster Mussel Pot Served with creamy wine and garlic sauce. Served with creamy wine and garlic sauce.
R60
Carlow Chicken Livers Served with peri-peri sauce and brown bread. Served with peri-peri sauce and brown bread.
R50
Shaw Shrimp Cocktail Shrimps served with seafood sauce. Shrimps served with seafood sauce.
R60
Garlic Cheese Bread Garlic French loaf topped with cheese sauce and melted cheese. Garlic French loaf topped with cheese sauce and melted cheese.
R45
Salads
Fergus French Salad Lettuce, tomato, raw mushrooms, green/red pepper and carrots. Lettuce, tomato, raw mushrooms, green/red pepper and carrots.
R45
Galway Greek Salad Lettuce, tomato, onions, cucumber, feta cheese, olives Lettuce, tomato, onions, cucumber, feta cheese, olives
R55
Caledon's Protein Salad Lettuce, tomato, onion, grated cheese, boiled egg, bacon bits and biltong. Lettuce, tomato, onion, grated cheese, boiled egg, bacon bits and biltong.
R65
Chester's Spicy Chicken Salad Strips of spicy chicken breast on a bed of salad Strips of spicy chicken breast on a bed of salad
R60
Baskets
Clare's Calamari Basket Calamari rings, chips and tartare sauce. Calamari rings, chips and tartare sauce.
R85
Clew's Chicken Strip Basket Strips of crumbed chicken breasts, chips and sauce of your choice. Strips of crumbed chicken breasts, chips and sauce of your choice.
R70
Irish Rib Basket 300g Sparerib and chips 300g Sparerib and chips
R95
Malone Medley Basket Battered calamari, crumbed mushrooms and crumbed chicken strips on a bed of chips with sauce of your choice. Battered calamari, crumbed mushrooms and crumbed chicken strips on a bed of chips with sauce of your choice.
R85
Blarney's Sausage Basket Footlong, banger, cheese griller, 2 cocktail vienna's on a bed of chips, with sauce of your choice. Footlong, banger, cheese griller, 2 cocktail vienna's on a bed of chips, with sauce of your choice.
R85
Chip Basket 200g Chips with our secret ship sauce. 200g Chips with our secret ship sauce.
R35
Pub Grub
Sullivan's Schnitzel Chicken of beef, crumbed and deep fried, with chips and sauce of your choice. Chicken of beef, crumbed and deep fried, with chips and sauce of your choice.
R75
Sperrin Stuffed Spud Spud stuffed with bacon, mushroom and onion, topped with cheddar cheese and served with light green salad. Spud stuffed with bacon, mushroom and onion, topped with cheddar cheese and served with light green salad.
R65
Larkin Lasagne Mince and pasta layered lasagne smothered in cheese. Mince and pasta layered lasagne smothered in cheese.
R75
Pettigo Liver Fried lamb liver, bacon and onions on mash. Fried lamb liver, bacon and onions on mash.
R60
Sneridan's Stir-Fry Choice of chicken, beef or vegetables Choice of chicken, beef or vegetables
R70
Shepherd's Pie Minced meat baked under mashed potatoes. Minced meat baked under mashed potatoes.
R70
Bangers and Mash Served with brown onion sauce. Served with brown onion sauce.
R60
Platter
Snack Platter Executive, 12 persons Executive, 12 persons
R600
Snack Platter Half Executive, 8 persons Half Executive, 8 persons
R350
Poor Man's Platter Variety of sandwiches, 8-10 persons Variety of sandwiches, 8-10 persons
R300
Sauces
Various sauces: Cheese sauce Mushroom sauce Garlic sauce Monkeygland sauce Tartare sauce Peri-Peri sauce Pepper sauce Blarney sauce (chip sauce) Buffalo sauce Chedder-melt sauce Sweet and Sour sauce Irish Harp (Prego sauce) Sweet Chilli sauce Mayonnaise Thousend Island sauce Honey and Mustard sauce Cheese sauce Mushroom sauce Garlic sauce Monkeygland sauce Tartare sauce Peri-Peri sauce Pepper sauce Blarney sauce (chip sauce) Buffalo sauce Chedder-melt sauce Sweet and Sour sauce Irish Harp (Prego sauce) Sweet Chilli sauce Mayonnaise Thousend Island sauce Honey and Mustard sauce
R18
Meaty Meals
All meat dishes are served with vegetables of the day and a choice of starch
Shamus Steak 200g Rump steak, flame grilled to your taste. 200g Rump steak, flame grilled to your taste.
R89
Shamus Steak 300g Rump steak, flame grilled to your taste. 300g Rump steak, flame grilled to your taste.
R109
Shamus Steak 200g Fillet steak, flame grilled to your taste. 200g Fillet steak, flame grilled to your taste.
R115
Shamus Steak 300g Fillet steak, flame grilled to your taste. 300g Fillet steak, flame grilled to your taste.
R129
Cavan Cordon Bleau Mozzarella cheese and ham enclosed (300g) beef parcel, crumbed and deep fried with chips and vegetables of the day. Mozzarella cheese and ham enclosed (300g) beef parcel, crumbed and deep fried with chips and vegetables of the day.
R159
Lamb Shank Tender Lamb Shank with vegetables of the day and a choice of starch. Tender Lamb Shank with vegetables of the day and a choice of starch.
R169
Skibbereen Spare Ribs 500g Succulent Pork Ribs grilled to perfection with onion rings and chips. 500g Succulent Pork Ribs grilled to perfection with onion rings and chips.
R119
Skibbereen Spare Ribs 1kg Succulent Pork Ribs grilled to perfection with onion rings and chips. 1kg Succulent Pork Ribs grilled to perfection with onion rings and chips.
R199
O'Kraut's Eisbein Traditional tender cooked, sweet mustard, pork knuckle, with sauerkraut and masked potato. Traditional tender cooked, sweet mustard, pork knuckle, with sauerkraut and masked potato.
R109
Tullamore Tornedo Rosinni Rump (300g) topped with chicken livers, onion and mushroom mix. Rump (300g) topped with chicken livers, onion and mushroom mix.
R149
O'Kalley's Curry Flavoursome mutton curry and rice, served hot or mild, with sambals. Flavoursome mutton curry and rice, served hot or mild, with sambals.
R139
Celtic Carpet Bagger Fillet steak (300g) stuffed with mussels and cheddar cheese topped with mushroom sauce. Fillet steak (300g) stuffed with mussels and cheddar cheese topped with mushroom sauce.
R169
Tipperary T-Bone 350g T-Bone Flamed grilled to perfection with vegetables of the day and your choice of starch. 350g T-Bone Flamed grilled to perfection with vegetables of the day and your choice of starch.
R99
Tipperary T-Bone 500g T-Bone Flamed grilled to perfection with vegetables of the day and your choice of starch. 500g T-Bone Flamed grilled to perfection with vegetables of the day and your choice of starch.
R129
Irish Harp Chicken Crumbed chicken pieces, served with vegetables of the day and a starch of your choice. Crumbed chicken pieces, served with vegetables of the day and a starch of your choice.
R85
Patrick's Seafood Steak Rump steak (300g) served with a shrimp and cheese sauce, served with vegetables of the day and a starch of your choice. Rump steak (300g) served with a shrimp and cheese sauce, served with vegetables of the day and a starch of your choice.
R159
Seafood
Lismore Sole A grilled sole with cheese and shrimp sauce, served on a bed of rice, with vegetables of the day - with sauce A grilled sole with cheese and shrimp sauce, served on a bed of rice, with vegetables of the day - with sauce
R189
Lismore Sole A grilled sole with cheese and shrimp sauce, served on a bed of rice, with vegetables of the day - without sauce A grilled sole with cheese and shrimp sauce, served on a bed of rice, with vegetables of the day - without sauce
R169
Finey's Fish Deep fried hake and tartare sauce with chips. Deep fried hake and tartare sauce with chips.
R60
Prawns Panfried in lemon butter, peri-peri or garlic butter sauce, served with a starch of your choice. Panfried in lemon butter, peri-peri or garlic butter sauce, served with a starch of your choice.
R12 each
Calamari (260g) Fried or grilled served on a bed of rice or chips with onion rings and tartare sauce. Fried or grilled served on a bed of rice or chips with onion rings and tartare sauce.
R85
Kiddies Menu
Hotdog Served with chips Served with chips
R30
Regina Pizza (22cm) Ham, cheese & mushroom. Ham, cheese & mushroom.
R60
Milkshakes
Milkshakes Strawberry Chocolate Banana Bubblegum Milo Lime Coffee Vanilla Strawberry Chocolate Banana Bubblegum Milo Lime Coffee Vanilla
R25
Sandwiches
Toasted Sandwiches Cheese Cheese
R25
Toasted Sandwiches Cheese & Tomato Cheese & Tomato
R29
Toasted Sandwiches Chicken Mayonnaise Chicken Mayonnaise
R35
Toasted Sandwiches Bacon & Egg Bacon & Egg
R35
Toasted Sandwiches Ham & Cheese Ham & Cheese
R32
Toasted Sandwiches Bacon, Egg & Cheese Bacon, Egg & Cheese
R40
French Loaf Surprise Chicken Biquette Chicken Biquette
R55
French Loaf Surprise Footlong Footlong
R45
French Loaf Surprise Tuna Biquette Tuna Biquette
R55
Hamburger Hamburger served with chips Hamburger served with chips
R50
Brown Irish Bread 2 Slices Freshly Baked Brown Irish Bread with butter and homemade jam. 2 Slices Freshly Baked Brown Irish Bread with butter and homemade jam.
R20
Deserts
Dingle Ice-Cream Full cream vanilla ice-cream with chocolate sauce or toffee sauce. Full cream vanilla ice-cream with chocolate sauce or toffee sauce.
R40
Tralee Brown or White Chocolate Mousse Homemade chocolate mousse with a choice of ice-cream or cream. Homemade chocolate mousse with a choice of ice-cream or cream.
R45
Fridge Milk Tart Granny's Recipe, served with cream of ice-cream. Granny's Recipe, served with cream of ice-cream.
R25
Chocolate Volcano Served with cream or ice-cream. Served with cream or ice-cream.
R55
Malva Pudding Served with cream, ice-cream or custard. Served with cream, ice-cream or custard.
R55

The Irish Harp Restaurant & Pub is located on what used to be the local grocery store, built in 1913. It is based on an Ireland House Pub.

We are an À La Carte restaurant and a Pub which offers 6 taps draught beer.

We have a vast variety of alcoholic beverages which include: 14 different brandies, 22 different whiskeys, 2 craft beers and various wines.

We also offer an extensive variety of food on our menu.

Come and experience the “Craic” – an Irish Term for fun & chatting.

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September, 2020

28

Monday

DAY OFF

August 26,2019

  • Tuesday
  • 9:00am - 10:00am
  • Elane Botes
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